Shut this down if we have one already, but I think it’s high time we share some food action in this community considering we can’t go anywhere.
Whole Foods has all the marinaded chicken going on and we tried a good portion of it. It’s time we start patting ourself on the back for what restaurants have been doing for us in the past.
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Did you smother them with a nice sausage gravy?
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Some of them. Others we made sammiches. Best biscuit recipe I’ve tried and they came out great.
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Dang, teriyaki please!
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You mean people eat that dirty bird called a chicken?
I thought we had another food thread but I’ll ask here
Looking for an old fashioned barrel smoker, don’t want a treager. Anyone know a good brand ? The ones at Lowe’s and HD have very thin metal 